Family owned for generations, La Botte serves authentic Italian cuisine in a warm, relaxed atmosphere. The menu includes Italian specialty dishes, fresh seafood, veal and chicken entrees and salads, along with soups and sauces prepared fresh daily. Save room for dessert, often made by Mama herself! Open for Dinner Monday thru Saturday; Lunch Wednesday thru Friday.
Full Service Restaurants
805 Chop House
319 East Ocean Ave., Lompoc, CA 93436Just opened October 2017! Locally owned and operated restaurant featuring steaks, chops, chicken and seafood entrees, along with specialty starters, entree salads, local wine and beer selections. Open for dinner, starting at 5 pm.
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Sage Restaurant & Bar
4300 Clubhouse Road, Lompoc, CA 93436Sage offers a fine dining experience with chef inspired gourmet offerings in a beautiful golf course setting at The Mission Club. Generally open for dinner Thursday thru Saturday unless a private event has booked the venue. Call ahead for reservations.
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Scratch Kitchen
610 No. H Street, Lompoc, CA 93436Scratch Kitchen in Lompoc features quality farm-to-table meals from scratch, seasonal specials, craft beers, and local, small production wines. It’s a greate example of the wonderful dining you will find in Lompoc. Open Tuesday thru Sunday for lunch, happy hour, and dinner. A delicious Sunday brunch is also available.
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Sissy’s Uptown Café
112 South I Street, Lompoc, CA 93436Family-owned and operated Lompoc restaurant, Sissy’s features delicious cuisine, an extensive selection of local wines, and warm hospitality in a charming historic Lompoc setting. Lunch features fresh salads, soups and specialty sandwiches. Dinner include gourmet beef, chicken, seafood and pasta specialties. Save room for dessert – the pies are amazing! Open for lunch Monday thru Saturday, and dinner Thursday thru Saturday.
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Valle Eatery + Bar
1201 N H Street, Lompoc, CA 93436Valle Eatery + Bar inside the Hilton Garden Inn features a California cuisine inspired menu by Chef Conrad, handcrafted cocktails, microbrew beers, and local wines. Featured items include beer battered brussel sprouts, braised pork belly tacos, wood-fired pizzas, rib eye steaks, mouth-watering burgers, and more using locally sourced ingredients. Open for breakfast, lunch and dinner. Also available for on-site catering.
Make your reservations for Mother’s Day Brunch on Sunday, May 13, 2018 VIEW MENU
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